jeudi 10 mars 2016

Grannies Mac and Cheese



Ingredients 8 ounces macaroni 3 tablespoons butter 3 tablespoons flour 2 cups milk salt and pepper (to taste) 8 ounces American cheese (grated) Directions Preheat your oven to 325°F. Cook the macaroni in boiling salted water until tender, drain and rinse. Melt the butter and add the flour. Cook for a minute or two over low heat and then add warmed milk and whisk till smooth. Let thicken over heat and then add 2/3 of the cheese and stir until melted. Pour the entire combination over the cooked macaroni in a greased baking dish and sprinkle with remaining cheese over the top and bake for 30 minutes.




recipe from foodgasmrecipes.com/

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